We're getting towards the end of the year, and New Year's Eve is just close enough that here at Sunset we are beginning to get excited about what new recipes, destinations, and experiences 2022 has in store. But I always like to take a look back before moving forward, and apparently I'm not the only one. Magdalena O'Neal took stock of her year, too, and came up with a roundup of the best wisdom gleaned from restaurant chefs and the best recipes they shared with us in 2021.
That got me reviewing some of our other year-spanning content, like our wrap-up of annual Sunset Travel Awards winners, and our list of Sunset International Wine Competition winners, all stories about experiences it was fun to relive. I hope that when you look back on your year, at least a few really great memories come back to you, too.
To more good times eating, exploring, growing, and just plain living in 2022. —Nicole Clausing, digital producer and newsletter editor
While Supplies Last: The Sunset Subscription Box Our new Sunset Subscription Box—a quarterly delivery of the best products in the West, curated by the Sunset staff—is already close to selling out! Order with express shipping by Dec. 21 to get the Winter Entertaining box by Christmas (and use code WEEKENDER20 for 20% off). If you miss that deadline (or we run out of boxes), you can still pre-order the next quarter's box. The theme? Celebrate Spring!
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