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Yet again I am here to apologize for, on occasion, forgetting that this newsletter is food and drink focused. I get so caught up in the eating and the cooking of everything that I forget to share with you all the amazing sips to serve alongside!
So we are dedicating today this week to clinking, cheers-ing, and all of the other celebratory ways to toast a cocktail. From cocktails in cans to coastal-inspired concoctions that will have you indulging in summer's last days, keep scrolling for all of the inspiration you need to sip in style. Happy drinking! —Magdalena O'Neal, assistant editor 
The Best Canned Cocktails in the West When packing our summer picnic baskets, the first item on our list is a refreshing canned cocktail. Well, the first item on our list is ice, but after that, it's definitely canned cocktails.
Make Your Own Coastal Cocktail with These Recipes from The Surfrider Hotel The menu at Surfrider has more dishes and drinks on it than the hotel has rooms. Check out these five cocktail recipes from their California-inspired menu.
Cut Back Your Cocktail Shaking Time 
Drinkworks Home Bar by Keurig, $299 The Drinkworks Home Bar cocktail machine by Keurig has the most extensive range of cocktails from any machine we've seen; with over 30 high-quality flavor pods with pre-mixed alcohol. Unlike most other home cocktail machines, Drinkworks includes the alcohol in the pod so you don’t need to buy all the bottles externally. The starter kit also includes CO2 cartridges to create carbonated drinks, like their bright Lemon Bubbly and refreshing Pomegranate Elderflower Spritzer. To use this futuristic machine, simply choose a flavor pod, pop it into the pod door at the top, align the arrow notches, and press start. Next thing you know you'll have a cocktail over ice in just under a minute!
—Navpreet Dhillon, editorial intern
Add Some Sweetness to Your Drinks with These Syrups 
Lemon-Thyme Simple Syrup 
Blackberry Syrup 
Basil Simple Syrup 
Raspberry Syrup
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